
Orange Squid Sweet and Sour
成本 $15, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $15
Orange Squid Sweet and Sour
成本 $15, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $15
食材
Main Ingredients
- 🦑 1 squid, cleaned and peeled
- 🥦 1 cup broccoli florets
- 1/2 cup diced bell peppers
- 🥕 1/2 cup sliced carrots
- 🧅 1/2 cup chopped onion
- 🍄 1/2 cup sliced shiitake mushrooms
Sauce Ingredients
- 🍊 1 cup orange juice
- 2 tbsp cornstarch
- 💧 2 tbsp water
步驟
Clean the squid under running water, peel the skin, and blend it coarsely in a mixer.
Mix the blended squid with broccoli and diced bell peppers to form a dough.
Shape the mixture into small portions using a teaspoon and bake in the oven for 10 minutes.
Prepare the sauce by boiling orange juice with finely chopped vegetables.
Once the sauce is boiling, mix cornstarch and water in a 1:1 ratio, then pour it into the sauce while stirring to thicken.
營養成分
每份🔥
350
卡路里
- 25g蛋白質
- 40g碳水化合物
- 10g脂肪
💡 小提示
Use fresh squid for better flavor and texture.You can substitute orange juice with pineapple juice for a different tangy taste.Serve immediately to enjoy the crispy texture of the baked squid.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。