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Oreo Muffins - Home Baking Recipe

成本 $10, 保存 $15

來源: Recommended by CookPal

  • 30 Min
  • 6 份量
  • $10

食材

  • Baking Ingredients

    • 🧈 240g butter
    • 🧂 200g sugar
    • 🥚 4 eggs
    • 🌾 270g cake flour
    • 6g baking powder
    • 🥛 40g milk
    • 5 crushed Oreos
    • 3 Oreos for topping

步驟

1

Mix softened butter until it reaches a mayonnaise-like consistency.

2

Add sugar to the butter and mix until the sugar dissolves completely.

3

Add eggs one at a time and mix well after each addition.

4

Sift cake flour and baking powder into the mixture.

5

Mix the dry ingredients into the wet ingredients using a wooden spatula until no flour is visible.

6

Add milk to the batter to make it smoother.

7

Crush 5 Oreos and mix them into the batter.

8

Line muffin tins with paper liners and fill them with the batter.

9

Top the batter with 3 Oreos, arranging them in various designs.

10

Bake at 180°C for 23–26 minutes until a toothpick inserted comes out clean.

11

Cool the muffins on a wire rack before serving.

營養成分

每份

🔥

350

卡路里

  • 6g
    蛋白質
  • 45g
    碳水化合物
  • 18g
    脂肪

💡 小提示

Use room temperature ingredients for better mixing.Experiment with different Oreo flavors for unique variations.Store leftover muffins in an airtight container to maintain freshness.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。