CookPal AI
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Oreo Scoop Cookies

成本 $8, 保存 $5

來源: Recommended by CookPal

  • 60 Min
  • 4 份量
  • $8

食材

  • Main Ingredients

    • 🧈 200g softened butter
    • 3-4 drops vanilla extract
    • 300g cake flour
    • 10 crushed Oreos

  • Seasoning

    • 🧂 70g powdered sugar

步驟

1

Ensure the butter is softened at room temperature and cream it until smooth. Proper creaming prevents cookies from spreading.

2

Add powdered sugar and vanilla extract to the creamed butter and mix well.

3

Sift the cake flour and incorporate it into the butter mixture gently to avoid gluten formation.

4

Form the dough into a soft, cohesive ball.

5

Add crushed Oreos into the dough and mix evenly.

6

Use a scoop to portion the dough onto a baking tray.

7

Bake in a preheated oven at 180°C for 10-14 minutes. If using a top-heating oven, cover the cookies with foil to prevent over-browning.

8

Cool the cookies on a wire rack before packaging or serving.

營養成分

每份

🔥

250

卡路里

  • 3g
    蛋白質
  • 35g
    碳水化合物
  • 12g
    脂肪

💡 小提示

Use high-quality butter for richer flavor.Crush Oreos finely for a smoother texture or leave larger chunks for added crunch.Store cookies in an airtight container to maintain freshness.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。