Pea Sprout and Prosciutto Rolls

Name: Pea Sprout and Prosciutto Rolls
Total time: 30 min
Yield: 2 份量
Ingredients: 1/3 pack pea sprouts; 6 slices prosciutto; 🧀 2 slices cheese; 🧅 1/4 onion, grated; 🧂 1/2 tsp sugar; 1 tbsp vinegar; 1 tbsp concentrated soy sauce; 🧂 Pinch of salt and pepper

成本 $8, 保存 $12

來源: Recommended by CookPal

30 Min
2 份量
$8

Pea Sprout and Prosciutto Rolls

成本 $8, 保存 $12

來源: Recommended by CookPal

30 Min
2 份量
$8

食材

Vegetables
- 1/3 pack pea sprouts
Meat
- 6 slices prosciutto
Cheese / Dairy
- 🧀 2 slices cheese
Dressing
- 🧅 1/4 onion, grated
- 🧂 1/2 tsp sugar
- 1 tbsp vinegar
- 1 tbsp concentrated soy sauce
- 🧂 Pinch of salt and pepper

步驟

Cut the roots off the pea sprouts and divide them into thirds.

Cut the cheese slices into thirds.

Grate the onion into a bowl and mix with the remaining dressing ingredients.

Place a slice of cheese and pea sprouts on a slice of prosciutto, roll it up, and arrange on a plate. Drizzle with the onion dressing.

營養成分

每份

🔥

150

卡路里

10g
蛋白質
5g
碳水化合物
10g
脂肪

💡 小提示

Serve immediately to maintain the crisp texture of the pea sprouts.You can substitute prosciutto with turkey slices for a lighter option.Prepare the dressing in advance to save time during assembly.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。