Perilla Cucumber Salad

Name: Perilla Cucumber Salad
Total time: 30 min
Yield: 2 份量
Ingredients: 🥒 2 cucumbers; 🧂 1 tbsp coarse salt; 2 tbsp perilla powder; 2 tbsp perilla oil; 1 tbsp fish sauce; 🌰 1 tbsp sesame seeds

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

Perilla Cucumber Salad

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

食材

Vegetables
- 🥒 2 cucumbers
Seasoning
- 🧂 1 tbsp coarse salt
- 2 tbsp perilla powder
- 2 tbsp perilla oil
- 1 tbsp fish sauce
- 🌰 1 tbsp sesame seeds

步驟

Remove the ends of 2 cucumbers and slice them into round pieces.

Add 1 tbsp coarse salt to the sliced cucumbers and let them sit for 20 minutes.

Squeeze out the water from the salted cucumbers.

Mix the cucumbers with 2 tbsp perilla powder, 2 tbsp perilla oil, 1 tbsp fish sauce, and 1 tbsp sesame seeds.

營養成分

每份

🔥

100

卡路里

2g
蛋白質
5g
碳水化合物
8g
脂肪

💡 小提示

Use fresh cucumbers for the best crunch and flavor.Grinding sesame seeds before adding can enhance the nutty aroma.This dish pairs well with rice or as a side for grilled meats.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。