
Pork Belly and Daikon Sweet and Savory Rice
成本 $10, 保存 $15
來源: Recommended by CookPal
- 90 Min
- 3 份量
- $10
Pork Belly and Daikon Sweet and Savory Rice
成本 $10, 保存 $15
來源: Recommended by CookPal
- 90 Min
- 3 份量
- $10
食材
Rice
- 🍚 1 cup soaked rice
Meat
- 🥩 80g thinly sliced pork belly
Vegetables
- 🥒 80g peeled and sliced daikon
- 8g julienned ginger
Liquids
- 💧 Water as needed
Seasonings
- 1/2 tbsp sake
- 1 tbsp mirin
- 🍬 1/2 tsp sugar
- 1 tbsp soy sauce
- 1 tsp sesame oil
Garnish
- 🧅 Chopped green onion as needed
步驟
1
Peel the daikon, cut it into quarters lengthwise, and slice thinly. Julienne the ginger.
2
Cut the pork belly into 2cm wide strips.
3
Add the soaked rice, seasonings, and water to the rice cooker, mixing well. Flatten the rice, then layer the pork, daikon, and ginger on top. Cook using the regular rice setting.
4
Once cooked, gently mix the rice and ingredients together. Serve in bowls and garnish with chopped green onion.
營養成分
每份🔥
450
卡路里
- 15g蛋白質
- 60g碳水化合物
- 10g脂肪
💡 小提示
Use fresh ginger for a more aromatic flavor.Adjust the amount of soy sauce and sugar to suit your taste.This recipe works best with short-grain rice.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。