CookPal AI
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Pork Belly Lettuce Rice Bowl

成本 $10, 保存 $5

來源: Recommended by CookPal

  • 10 Min
  • 4 份量
  • $10

食材

  • Meat

    • 400g pork belly

  • Vegetables

    • 🥬 1/2 head lettuce

  • Condiments

    • 3 tbsp vinegar
    • 3 tbsp mirin
    • 🧂 3 tbsp soy sauce
    • 🍬 1 tbsp sugar

  • Thickening Agent

    • 2 tbsp cornstarch

  • Eggs

    • 🥚 4 onsen eggs

  • Staple

    • 🍚 Cooked rice as needed

步驟

1

Cut the pork belly into halves and place them in a plastic bag with cornstarch. Shake the bag to coat the pork evenly.

2

Mix vinegar, mirin, soy sauce, and sugar in a bowl until well combined.

3

Heat oil in a frying pan and stir-fry the pork belly until fully cooked. Add lettuce and stir-fry briefly.

4

Pour the prepared sauce into the pan and mix well to coat all ingredients. Serve the pork and lettuce mixture over freshly cooked rice and top with onsen eggs.

營養成分

每份

🔥

450

卡路里

  • 20g
    蛋白質
  • 50g
    碳水化合物
  • 20g
    脂肪

💡 小提示

You can substitute onsen eggs with poached eggs if needed.For a healthier option, trim excess fat from the pork belly.Use leftover rice to save time and reduce waste.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。