
Pork Bulgogi
成本 $10, 保存 $5
來源: Recommended by CookPal
- 30 Min
- 1 份量
- $10
Pork Bulgogi
成本 $10, 保存 $5
來源: Recommended by CookPal
- 30 Min
- 1 份量
- $10
食材
Essential Ingredients
- 🐖 300g pork shoulder
- 🌰 A pinch of sesame seeds
Seasoning Ingredients
- 🧂 3 tbsp soy sauce
- 🍬 2 tbsp sugar
- 1 tbsp cooking wine
- 🧄 1 tbsp minced garlic
- 🧅 1/4 stalk green onion
- 2 tbsp sesame oil
- A pinch of black pepper
步驟
1
Chop the green onion and remove excess blood from the pork using a kitchen towel. Cut the pork into bite-sized pieces.
2
Mix all seasoning ingredients in a bowl to create the marinade.
3
Coat the pork evenly with the marinade.
4
Heat a pan with a small amount of cooking oil, add the marinated pork, and cook over medium heat until fully cooked. Sprinkle sesame seeds on top before serving.
營養成分
每份🔥
450
卡路里
- 30g蛋白質
- 15g碳水化合物
- 25g脂肪
💡 小提示
Serve with rice or lettuce wraps for a complete meal.You can add sliced onions or mushrooms for extra flavor and texture.Adjust the sugar level in the marinade if you prefer less sweetness.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。