CookPal AI
recipe image

Pork Ginger Chop

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Meat

    • 200g pork slices
  • Vegetables

    • 🧅 50g thinly sliced onion
  • Oil

    • 1/2 tbsp salad oil
  • Seasoning

    • 🧂 Pinch of salt and pepper
  • Sauce

    • 🍅 3 tbsp ketchup
    • 1 tsp soy sauce
    • 1/2 tsp consomme
    • 1 tsp grated ginger

步驟

1

Thinly slice the onion.

2

Mix the sauce ingredients (ketchup, soy sauce, consomme, ginger) in a bowl.

3

Heat salad oil in a frying pan, add onion and pork slices, and stir-fry over medium heat until the pork changes color.

4

Add the sauce to the pan, stir-fry, and adjust the taste with salt and pepper.

營養成分

每份

🔥

350

卡路里

  • 25g
    蛋白質
  • 15g
    碳水化合物
  • 20g
    脂肪

💡 小提示

Serve with steamed rice or bread for a complete meal.You can substitute pork with chicken for a lighter option.Add vegetables like bell peppers or carrots for extra nutrition.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。