
Pork Ginger Chop
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
Pork Ginger Chop
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
食材
Meat
- 200g pork slices
Vegetables
- 🧅 50g thinly sliced onion
Oil
- 1/2 tbsp salad oil
Seasoning
- 🧂 Pinch of salt and pepper
Sauce
- 🍅 3 tbsp ketchup
- 1 tsp soy sauce
- 1/2 tsp consomme
- 1 tsp grated ginger
步驟
1
Thinly slice the onion.
2
Mix the sauce ingredients (ketchup, soy sauce, consomme, ginger) in a bowl.
3
Heat salad oil in a frying pan, add onion and pork slices, and stir-fry over medium heat until the pork changes color.
4
Add the sauce to the pan, stir-fry, and adjust the taste with salt and pepper.
營養成分
每份🔥
350
卡路里
- 25g蛋白質
- 15g碳水化合物
- 20g脂肪
💡 小提示
Serve with steamed rice or bread for a complete meal.You can substitute pork with chicken for a lighter option.Add vegetables like bell peppers or carrots for extra nutrition.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。