
Pork Tanuki Bowl
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
Pork Tanuki Bowl
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
食材
Staple
- 🍚 1 bowl cooked rice (150g)
Protein
- 🐖 70g thinly sliced pork belly
- 🥚 1 egg
Topping
- 3 tbsp tempura flakes
- 🧅 1 tbsp chopped green onion
Seasoning
- 2 tbsp concentrated soy sauce (3x)
- 💧 70cc water
步驟
1
Cut the pork belly into bite-sized pieces.
2
Crack the egg into a bowl and whisk lightly.
3
Heat a frying pan and cook the pork until its color changes. Add soy sauce and water, then bring to a boil.
4
Pour the whisked egg over the pork mixture. Sprinkle tempura flakes and chopped green onion on top.
5
Cover the pan and cook over medium heat until the egg reaches your desired consistency.
6
Serve the pork mixture over a bowl of cooked rice.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
Use freshly cooked rice for better texture.Adjust the soy sauce concentration based on your preference.Tempura flakes add crunch and flavor; use generously.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。