
Pork Wrapped Bamboo Shoots
成本 $8, 保存 $5
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Pork Wrapped Bamboo Shoots
成本 $8, 保存 $5
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Vegetable
- 1 bamboo shoot (240g)
Meat
- 100g thinly sliced pork belly
Seasoning
- Potato starch as needed
- 1 tbsp sake
- 1 tbsp soy sauce
- 1/2 tbsp oyster sauce
- 🍬 1 tsp sugar
Garnish
- 🧅 Chopped green onion as needed
步驟
1
Cut the bamboo shoot into bite-sized pieces.
2
Wrap the bamboo shoot pieces with pork slices and coat with potato starch.
3
Place the wrapped bamboo shoots seam-side down in a frying pan and cook, flipping occasionally, until the pork changes color.
4
Add sake, soy sauce, oyster sauce, and sugar to the pan, then coat the bamboo shoots evenly with the sauce.
5
Plate the bamboo shoots and sprinkle with chopped green onion.
營養成分
每份🔥
250
卡路里
- 15g蛋白質
- 10g碳水化合物
- 15g脂肪
💡 小提示
Use fresh bamboo shoots if available for better flavor.Adjust the seasoning to your taste by adding more soy sauce or sugar.Pair with steamed rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。