Potato and Bacon Sauté

Name: Potato and Bacon Sauté
Total time: 15 min
Yield: 2 份量
Ingredients: 🥓 4 slices bacon; 🥔 1 potato, thinly sliced; 1 tsp olive oil; 1 tsp mayonnaise; 1/2 tsp consomme powder; 🧂 Salt and pepper to taste; Dried parsley for garnish

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Potato and Bacon Sauté

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Meat
- 🥓 4 slices bacon
Vegetable
- 🥔 1 potato, thinly sliced
Condiments
- 1 tsp olive oil
- 1 tsp mayonnaise
- 1/2 tsp consomme powder
- 🧂 Salt and pepper to taste
- Dried parsley for garnish

步驟

Cut bacon into thin strips. Slice the potato thinly and soak in water for 5 minutes. Drain well.

Heat olive oil in a frying pan over medium heat. Add the potato slices and sauté for 2–3 minutes.

Add bacon, mayonnaise, and consomme powder. Continue to sauté for another 2–3 minutes. Season with salt and pepper to taste.

Serve on a plate and garnish with dried parsley.

營養成分

每份

🔥

250

卡路里

10g
蛋白質
20g
碳水化合物
15g
脂肪

💡 小提示

This dish pairs well with a side of salad or bread for a complete meal.You can substitute mayonnaise with sour cream for a tangy flavor.For a healthier option, use turkey bacon instead of regular bacon.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。