Pumpkin Butter Sauté

Name: Pumpkin Butter Sauté
Total time: 10 min
Yield: 2 份量
Ingredients: 🎃 250g pumpkin, sliced; 🧈 10g salted butter; 🧂 Pinch of salt and pepper

成本 $3, 保存 $5

來源: Recommended by CookPal

10 Min
2 份量
$3

Pumpkin Butter Sauté

成本 $3, 保存 $5

來源: Recommended by CookPal

10 Min
2 份量
$3

食材

Vegetable
- 🎃 250g pumpkin, sliced
Dairy
- 🧈 10g salted butter
Seasoning
- 🧂 Pinch of salt and pepper

步驟

Wrap the pumpkin slices in plastic wrap and microwave at 600W for about 90 seconds.

Heat butter in a frying pan and arrange the pumpkin slices. Cook over medium heat until golden brown on one side.

Flip the pumpkin slices and cook the other side until golden brown. Sprinkle salt and pepper evenly.

營養成分

每份

🔥

150

卡路里

2g
蛋白質
15g
碳水化合物
8g
脂肪

💡 小提示

This dish pairs well with rice or as a side for grilled meat.You can add herbs like parsley or thyme for extra flavor.Use unsalted butter if you prefer to control the saltiness.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。