
Rice Pizza (No Flour)
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
Rice Pizza (No Flour)
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
食材
Base
- 🍚 1 cup cooked rice
- 🥚 1 egg
- 🧈 1 tbsp butter
Toppings
- 🧅 1/2 onion, chopped
- 1/2 bell pepper, chopped
- 🍖 1/2 can ham, diced
- 🧀 1 pack pizza cheese
- A sprinkle of parsley
Sauce
- 🍅 Tomato spaghetti sauce, as needed
步驟
Chop the vegetables (onion, bell pepper) and ham into small pieces. Heat a pan with a little oil and sauté them until softened.
Mix 1 egg into the cooked rice until well combined.
Heat a pan over low heat and melt 1 tbsp of butter. Spread the egg-mixed rice evenly across the pan.
Cook the rice base for about 3 minutes on low heat until it starts to set.
Add the sautéed vegetables and ham on top of the rice base. Spread a thin layer of tomato spaghetti sauce over the toppings.
Sprinkle pizza cheese and parsley on top. Cover the pan with a lid and cook on low heat until the cheese melts.
Serve the rice pizza warm. Enjoy the crispy rice base and flavorful toppings!
營養成分
每份🔥
450
卡路里
- 18g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
Use leftover rice for convenience and to reduce waste.Adjust the toppings based on your preferences or available ingredients.Keep the heat low throughout the cooking process to avoid burning.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。