
Roasted Pumpkin Marinade
成本 $5, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $5
Roasted Pumpkin Marinade
成本 $5, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $5
食材
Vegetable
- 🎃 1/8 pumpkin
- 🧅 1/4 onion
Oil
- 1 tbsp olive oil
Marinade
- 1 tbsp vinegar
- 1 1/2 tbsp olive oil
- 🧂 1/3 tsp salt
- to taste black pepper
步驟
Remove seeds and pulp from the pumpkin and slice it into 5mm thin pieces. Slice the onion thinly and soak it in water, then drain.
Place the pumpkin slices on a baking tray lined with aluminum foil, brush with olive oil, and roast in a toaster for 8–10 minutes until cooked.
Mix the marinade ingredients (vinegar, olive oil, salt, and pepper) in a bowl.
Add the roasted pumpkin and onion to the marinade, mix well, and refrigerate for 30 minutes to let the flavors blend.
營養成分
每份🔥
150
卡路里
- 2g蛋白質
- 12g碳水化合物
- 10g脂肪
💡 小提示
Use fresh pumpkin for better texture and flavor.Serve as a side dish with grilled meats or hearty mains.Adjust the vinegar and olive oil ratio to suit your taste preferences.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。