
Rolled Enoki Mushrooms with Thinly Sliced Pork Belly
成本 $10, 保存 $15
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
Rolled Enoki Mushrooms with Thinly Sliced Pork Belly
成本 $10, 保存 $15
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
食材
Main Ingredients
- 🍄 1 pack enoki mushrooms
- 🥓 20 slices thinly sliced pork belly
Seasoning
- 2 tbsp soy sauce
- 1.5 tbsp mirin
- 🍬 1 tbsp sugar
- 1 tbsp vinegar
- A pinch of pepper
- 🧂 A pinch of salt
步驟
1
Lay out 20 slices of thinly sliced pork belly and sprinkle lightly with salt and pepper.
2
Prepare the soy sauce mixture: combine 2 tbsp soy sauce, 1.5 tbsp mirin, 1 tbsp sugar, and 1 tbsp vinegar. Adjust with chili peppers if desired.
3
Place parchment paper on a cutting board for easy cleanup.
4
Roll enoki mushrooms tightly in each slice of pork belly.
5
Pan-fry the rolls without oil until golden brown.
6
Serve with the prepared soy sauce mixture for dipping.
營養成分
每份🔥
350
卡路里
- 20g蛋白質
- 10g碳水化合物
- 25g脂肪
💡 小提示
Use parchment paper to minimize cleanup.Adjust the soy sauce mixture to suit your taste preferences.Serve with steamed rice or as a party appetizer.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。