
Rose Potato
成本 $5, 保存 $10
來源: Recommended by CookPal
- 50 Min
- 2 份量
- $5
Rose Potato
成本 $5, 保存 $10
來源: Recommended by CookPal
- 50 Min
- 2 份量
- $5
食材
Vegetable
- 🥔 1 potato
Seasoning
- 🧂 Pinch of salt and pepper
Oil
- Drizzle of olive oil
Cheese
- 🧀 Sprinkle of parmesan cheese
步驟
1
Slice the potato thinly using a slicer or knife and soak in water.
2
Drain the potato slices and layer them slightly overlapping, then roll them into a rose shape.
3
Place the rolled potato roses on a heatproof dish, season with salt, pepper, olive oil, and parmesan cheese.
4
Bake in a preheated oven at 180°C for 20–30 minutes until golden and crispy.
營養成分
每份🔥
150
卡路里
- 3g蛋白質
- 20g碳水化合物
- 5g脂肪
💡 小提示
Use a mandoline slicer for consistent thin slices.Experiment with different seasonings like garlic powder or paprika for added flavor.Serve as a decorative side dish for special occasions.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。