
Rosemary Garlic Pork Jowl
成本 $15, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $15
Rosemary Garlic Pork Jowl
成本 $15, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $15
食材
Meat
- 300g pork jowl
Vegetables
- 🧄 10 cloves garlic
Herbs
- 3 sprigs rosemary
Condiments
- 🧂 to taste salt
- to taste ground pepper
Oil
- 2 tbsp cooking oil
步驟
1
Wash the garlic thoroughly and cut each clove in half.
2
Prepare the pork jowl and cut it into bite-sized pieces.
3
Heat a pan with cooking oil and add garlic and rosemary. Sauté until the garlic turns light brown.
4
Add the pork jowl, salt, and ground pepper to the pan. Cook until the pork is golden brown and slightly crispy.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 5g碳水化合物
- 35g脂肪
💡 小提示
Serve with a side of fresh salad or steamed vegetables for a balanced meal.Use fresh rosemary for a more aromatic flavor.Adjust the salt and pepper according to your taste preference.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。