CookPal AI
recipe image

Rosemary Pork Roast

成本 $15, 保存 $10

來源: Recommended by CookPal

  • 120 Min
  • 6 份量
  • $15

食材

  • Meat

    • 🐖 3 pounds pork tenderloin
  • Oil and Fats

    • 1 tablespoon olive oil
  • Herbs and Spices

    • 🧄 2 cloves garlic, minced
    • 3 tablespoons dried rosemary

步驟

1

Preheat oven to 375 degrees F (190 degrees C).

2

Rub the roast OR tenderloin liberally with olive oil, then spread the garlic over it. Place it in a 10x15 inch roasting pan and sprinkle with the rosemary.

3

Bake at 375 degrees F (190 degrees C) for 2 hours, or until the internal temperature of the pork reaches 145 degrees F (63 degrees C).

營養成分

每份

🔥

299

卡路里

  • 47g
    蛋白質
  • 1g
    碳水化合物
  • 11g
    脂肪

💡 小提示

Let the roast rest for 10 minutes before slicing to retain its juices.Pair with roasted potatoes or a fresh salad for a complete meal.Consider marinating the pork overnight for enhanced flavor.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。