CookPal AI
recipe image

Sakura Shrimp and Corn Butter Mayo

成本 $5, 保存 $8

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Seafood

    • 2 tbsp sakura shrimp

  • Vegetable

    • 🌽 100g frozen corn
    • 🧅 1/4 stalk green onion
    • 🧅 15g green onion tops

  • Condiment

    • 2 tbsp mayonnaise
    • 🧂 Pinch of salt and pepper

步驟

1

Finely chop the green onion.

2

Heat butter in a frying pan and sauté the green onion, sakura shrimp, and corn over medium heat until softened.

3

Transfer the sautéed mixture to a bowl, mix with mayonnaise, and season with salt and pepper to taste.

營養成分

每份

🔥

150

卡路里

  • 5g
    蛋白質
  • 10g
    碳水化合物
  • 10g
    脂肪

💡 小提示

You can use canned corn instead of frozen corn, just drain the liquid before use.Serve as a side dish, mix with rice, or use as a sandwich filling for versatility.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。