
Salmon and Bean Sprout Stir-fry
成本 $12, 保存 $8
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $12
Salmon and Bean Sprout Stir-fry
成本 $12, 保存 $8
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $12
食材
Fish
- 🐟 2 fillets salmon
Vegetables
- 1 bag (approx. 250g) bean sprouts
- 2 bell peppers
Seasoning
- 🧂 1/4 tsp salt
- Pinch of pepper
Other
- 1 tbsp flour
- 2 tbsp sesame oil
- A suitable amount of aonori
Sauce
- 3 tbsp tonkatsu sauce
- 2 tbsp oyster sauce
步驟
Season the salmon fillets with salt and pepper, then coat them lightly with flour.
Heat sesame oil in a pan over medium heat and cook the salmon until golden brown on both sides. Remove and set aside.
In the same pan, stir-fry the bean sprouts and bell peppers until tender.
Mix tonkatsu sauce and oyster sauce in a bowl, then pour over the vegetables and stir well.
Return the salmon to the pan, coat with the sauce, and sprinkle aonori on top before serving.
營養成分
每份🔥
350
卡路里
- 25g蛋白質
- 15g碳水化合物
- 20g脂肪
💡 小提示
Use fresh salmon for better flavor and texture.You can substitute bell peppers with other vegetables like zucchini or carrots.Serve with steamed rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。