Salmon Carpaccio with Honey Mustard Flavor

Name: Salmon Carpaccio with Honey Mustard Flavor
Total time: 10 min
Yield: 2 份量
Ingredients: 🐟 150g sashimi-grade salmon; 🍯 1 tsp honey; 🧂 1/3 tsp salt; 🌰 2 tsp grain mustard; 1 tbsp vinegar; 2 tbsp olive oil

成本 $12, 保存 $8

來源: Recommended by CookPal

10 Min
2 份量
$12

Salmon Carpaccio with Honey Mustard Flavor

成本 $12, 保存 $8

來源: Recommended by CookPal

10 Min
2 份量
$12

食材

Fish
- 🐟 150g sashimi-grade salmon
Carpaccio Sauce
- 🍯 1 tsp honey
- 🧂 1/3 tsp salt
- 🌰 2 tsp grain mustard
- 1 tbsp vinegar
- 2 tbsp olive oil

步驟

Slice the salmon into bite-sized pieces using a slanted cutting technique.

Mix all the sauce ingredients in a bowl until well combined.

Arrange the salmon on a plate and serve with the carpaccio sauce.

營養成分

每份

🔥

250

卡路里

20g
蛋白質
5g
碳水化合物
18g
脂肪

💡 小提示

Use fresh, high-quality salmon for the best flavor and texture.Chill the salmon before slicing for easier handling.Pair this dish with a crisp white wine or sparkling beverage.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。