Salmon Dip

Name: Salmon Dip
Total time: 5 min
Yield: 2 份量
Ingredients: 🍞 10 cm baguette; 🧂 Pinch of pepper; 🐟 1.5 tbsp salmon flakes; 🧀 80 g cream cheese; 🧄 1/4 tsp grated garlic; 🍋 1/3 tsp lemon juice; 🧂 Pinch of pepper

成本 $5, 保存 $10

來源: Recommended by CookPal

5 Min
2 份量
$5

Salmon Dip

成本 $5, 保存 $10

來源: Recommended by CookPal

5 Min
2 份量
$5

食材

Bread
- 🍞 10 cm baguette
Seasoning
- 🧂 Pinch of pepper
Dip
- 🐟 1.5 tbsp salmon flakes
- 🧀 80 g cream cheese
- 🧄 1/4 tsp grated garlic
- 🍋 1/3 tsp lemon juice
- 🧂 Pinch of pepper

步驟

Slice the baguette into 1 cm thick pieces.

Mix all dip ingredients in a bowl until well combined.

Serve the dip in a bowl, sprinkle with pepper, and pair with baguette slices.

營養成分

每份

🔥

150

卡路里

8g
蛋白質
10g
碳水化合物
10g
脂肪

💡 小提示

For a smokier flavor, add chopped smoked salmon to the dip.Pair with vegetable sticks for a healthier option.Store leftover dip in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。