
Seafood and Cheese Ajillo
成本 $15, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $15
Seafood and Cheese Ajillo
成本 $15, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $15
食材
Seafood
- 🍤 80g peeled shrimp
- 🐙 100g boiled octopus
Cheese / Dairy
- 🧀 70g Camembert cheese, cut into 4 pieces
Vegetables
- 🧄 1 clove garlic, halved and crushed
Seasonings
- 150cc olive oil
- Sliced chili, to taste
- 🧂 1/2 tsp salt
步驟
Cut the garlic in half lengthwise, remove the core, and crush it with the flat side of a knife.
Pat the peeled shrimp dry and cut the boiled octopus into bite-sized pieces.
In a pot, heat olive oil, garlic, chili, and salt over low heat. Once fragrant, add the shrimp and octopus, and cook over medium heat for about 2 minutes until the shrimp changes color.
Turn off the heat and add the Camembert cheese. Serve hot with baguette slices.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 5g碳水化合物
- 35g脂肪
💡 小提示
Pair this dish with crusty baguette slices to soak up the flavorful oil.You can substitute shrimp and octopus with other seafood like scallops or mussels.For a spicier kick, increase the amount of chili.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。