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Shiitake Mushrooms with Yuzu Pepper Dressing

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Vegetables

    • 🍄 6 shiitake mushrooms (80g)
  • Seasonings

    • 1/3 tsp yuzu pepper
    • 🧂 1 pinch salt
    • 1/2 tbsp vinegar
    • 1/2 tbsp sesame oil

步驟

1

Trim the stems of the shiitake mushrooms and separate the caps and stems. Cut the caps into quarters and tear the stems into bite-sized pieces. Place the mushrooms in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes.

2

In a bowl, mix the yuzu pepper, salt, vinegar, and sesame oil. Add the microwaved mushrooms and toss to coat evenly.

營養成分

每份

🔥

50

卡路里

  • 2g
    蛋白質
  • 3g
    碳水化合物
  • 3g
    脂肪

💡 小提示

This dish is perfect as a quick side for Japanese meals.You can adjust the amount of yuzu pepper for desired spiciness.Use fresh shiitake mushrooms for the best texture and flavor.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。