Shirasu and Avocado Wasabi Soy Sauce Bowl

Name: Shirasu and Avocado Wasabi Soy Sauce Bowl
Total time: 10 min
Yield: 1 份量
Ingredients: 🍚 1 bowl (200g) cooked rice; 30g shirasu (whitebait); 🥑 1/2 avocado, sliced; Chopped nori, as needed; 1 tbsp soy sauce; 1/3 tsp wasabi; 🧄 1/2 tsp grated garlic; 1/2 tsp grated ginger; 1 tbsp sesame oil

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
1 份量
$5

Shirasu and Avocado Wasabi Soy Sauce Bowl

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
1 份量
$5

食材

Base
- 🍚 1 bowl (200g) cooked rice
Main
- 30g shirasu (whitebait)
- 🥑 1/2 avocado, sliced
Topping
- Chopped nori, as needed
Seasoning
- 1 tbsp soy sauce
- 1/3 tsp wasabi
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
- 1 tbsp sesame oil

步驟

Slice the avocado into 5mm thick pieces.

Mix all the seasoning ingredients (soy sauce, wasabi, garlic, ginger, sesame oil) in a bowl.

Add the sliced avocado to the seasoning mixture and gently toss.

Serve the cooked rice in a bowl, top with chopped nori, seasoned avocado, and shirasu. Pour the remaining sauce over the dish.

營養成分

每份

🔥

450

卡路里

12g
蛋白質
50g
碳水化合物
18g
脂肪

💡 小提示

This dish is perfect for a quick lunch or dinner.You can substitute shirasu with other small fish or seafood if unavailable.Adjust the amount of wasabi based on your spice tolerance.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。