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Shirasu Butter Soy Sauce Pasta

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 1 份量
  • $5

食材

  • Pasta

    • 🍝 100g spaghetti
  • Seafood

    • 50g boiled shirasu
  • Vegetables

    • 🧅 1 tbsp chopped green onion
    • To taste shredded nori
  • Seasoning

    • 🧈 10g salted butter
    • 1 tbsp concentrated soy sauce (3x)

步驟

1

Combine the seasoning ingredients (butter and soy sauce) in a bowl.

2

Boil a pot of water and cook the spaghetti according to the package instructions. Drain the water.

3

Add the cooked spaghetti to the bowl with the seasoning and mix until the butter melts and coats the pasta evenly.

4

Plate the pasta, top with shredded nori, boiled shirasu, and chopped green onion.

營養成分

每份

🔥

450

卡路里

  • 15g
    蛋白質
  • 60g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use fresh shirasu for the best taste.You can substitute spaghetti with other types of pasta if preferred.For added flavor, sprinkle a bit of sesame seeds on top.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。