Shirasu Egg Rice Pizza

Name: Shirasu Egg Rice Pizza
Total time: 15 min
Yield: 1 份量
Ingredients: 🍚 1 bowl (150g) cooked rice; 3 tbsp shirasu (whitebait); 🧅 2 stalks green onion, chopped; 🥚 1 egg; 🧀 2 tbsp pizza cheese; 🍅 1 tbsp ketchup; 1 tbsp olive oil

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
1 份量
$5

Shirasu Egg Rice Pizza

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
1 份量
$5

食材

Main
- 🍚 1 bowl (150g) cooked rice
- 3 tbsp shirasu (whitebait)
- 🧅 2 stalks green onion, chopped
- 🥚 1 egg
- 🧀 2 tbsp pizza cheese
- 🍅 1 tbsp ketchup
- 1 tbsp olive oil

步驟

Chop the green onion into 2cm pieces. In a bowl, beat the egg and mix it with the cooked rice.

Heat olive oil in a frying pan over medium heat. Spread the rice mixture evenly in the pan and cook for 4–5 minutes until golden brown on one side. Flip it over.

Spread ketchup on the rice, then top with shirasu, green onion, and pizza cheese. Cover the pan and cook over medium heat for 1–2 minutes until the cheese melts.

營養成分

每份

🔥

350

卡路里

15g
蛋白質
40g
碳水化合物
15g
脂肪

💡 小提示

Use leftover rice for a firmer texture.Experiment with other toppings like mushrooms or bell peppers.Serve immediately for the best taste and texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。