CookPal AI
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Shirataki with Mentaiko

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Vegetables

    • 1 bag shirataki noodles
    • 1 bell pepper, thinly sliced

  • Seafood

    • 1 piece mentaiko, crumbled

  • Condiments

    • 1.5 tbsp concentrated noodle sauce

步驟

1

Thinly slice the bell pepper. Cut shirataki noodles into manageable lengths. Make a slit in the mentaiko skin and crumble the flesh.

2

Boil water in a pot, cook shirataki noodles for about 2 minutes, then add the bell pepper and cook for another 30 seconds. Drain and rinse under cold water, then remove excess moisture.

3

In a bowl, mix the crumbled mentaiko with the noodle sauce. Add the cooked shirataki and bell pepper, mix well, and serve.

營養成分

每份

🔥

120

卡路里

  • 10g
    蛋白質
  • 5g
    碳水化合物
  • 3g
    脂肪

💡 小提示

Shirataki noodles are low in calories and carbs, making this dish ideal for weight management.You can substitute bell pepper with other vegetables like zucchini or carrots for variety.Serve chilled for a refreshing side dish.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。