
Shrimp and Bell Pepper Tomato Pilaf
成本 $12, 保存 $8
來源: Recommended by CookPal
- 90 Min
- 4 份量
- $12
Shrimp and Bell Pepper Tomato Pilaf
成本 $12, 保存 $8
來源: Recommended by CookPal
- 90 Min
- 4 份量
- $12
食材
Rice
- 🍚 2 cups rice
Seafood
- 🍤 150g peeled shrimp
Vegetables
- 1/2 yellow bell pepper, diced
- 🍄 4 mushrooms, sliced
Seasonings
- 🧂 1 tsp salt
- 1/2 tbsp olive oil
- 1 tsp consomme powder
- 🧈 20g unsalted butter
- 🧄 1/2 tsp grated garlic
- 🍅 200g canned whole tomatoes
Garnish
- 🌿 A pinch of dried parsley
步驟
1
Dice the yellow bell pepper into 7mm cubes and slice the mushrooms thinly.
2
Add rice, seasonings (salt, olive oil, consomme, butter, garlic, tomatoes), and water to the rice cooker. Mix well.
3
Place shrimp, diced bell pepper, and sliced mushrooms on top of the rice mixture. Cook using the regular rice setting.
4
Serve the cooked pilaf on a plate and sprinkle dried parsley on top.
營養成分
每份🔥
350
卡路里
- 20g蛋白質
- 45g碳水化合物
- 10g脂肪
💡 小提示
Use fresh shrimp for better flavor.Adjust the amount of garlic to suit your taste.Serve with a side salad for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。