
Shrimp and Broccoli Okara Cream Pasta
成本 $10, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
Shrimp and Broccoli Okara Cream Pasta
成本 $10, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
食材
Pasta
- 🍝 100g penne
Seafood
- 🦐 100g peeled shrimp
Vegetables
- 🥦 125g broccoli, cut into small florets
Seasoning
- 🧂 Salt and pepper to taste
Dairy
- 🧈 20g salted butter
Pasta Water
- 2 tbsp pasta cooking water
Okara White Sauce
- 80g fresh okara
- 🧀 1 tbsp grated Parmesan cheese
- 🧂 1/3 tsp salt
- 🧂 A pinch of pepper
- 1/2 tsp consomme powder
- 🥛 200ml milk
步驟
Cut the broccoli into small florets and peel the thick skin of the stems, slicing them into 5mm pieces.
Pat the peeled shrimp dry with a paper towel.
Boil a large pot of water, add salt (not listed in ingredients), and cook the penne 1 minute less than the package instructions. Reserve 2 tbsp of pasta water and drain.
Heat butter in a frying pan over medium heat. Once melted, add broccoli and shrimp, sautéing for about 1 minute until the broccoli turns vibrant green.
Add the okara white sauce ingredients (fresh okara, Parmesan cheese, salt, pepper, consomme, and milk) along with the reserved pasta water. Stir well and bring to a boil.
Add the cooked penne to the pan and mix quickly to coat evenly with the sauce.
營養成分
每份🔥
350
卡路里
- 25g蛋白質
- 40g碳水化合物
- 10g脂肪
💡 小提示
You can substitute broccoli with other vegetables like spinach or zucchini.For a richer flavor, add a splash of cream or more Parmesan cheese.Okara is a great low-calorie and high-fiber alternative to traditional cream sauces.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。