Shrimp and Radish Sprout Cocktail Salad

Name: Shrimp and Radish Sprout Cocktail Salad
Total time: 15 min
Yield: 2 份量
Ingredients: 🍤 10 boiled shrimp; 1/2 pack radish sprouts; 🧅 1/8 onion, minced; 🍬 1 tbsp sugar; 1 tbsp vinegar; 1 tbsp soy sauce; 1 tbsp olive oil; 🧂 Pinch of salt and pepper

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

Shrimp and Radish Sprout Cocktail Salad

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

食材

Seafood
- 🍤 10 boiled shrimp
Vegetables
- 1/2 pack radish sprouts
- 🧅 1/8 onion, minced
Seasoning
- 🍬 1 tbsp sugar
- 1 tbsp vinegar
- 1 tbsp soy sauce
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper

步驟

Mince the onion and trim the roots off the radish sprouts.

Mix all the seasoning ingredients (sugar, vinegar, soy sauce, olive oil, salt, and pepper) in a bowl.

Combine the boiled shrimp, minced onion, and radish sprouts in the bowl with the dressing and toss well.

營養成分

每份

🔥

150

卡路里

15g
蛋白質
10g
碳水化合物
5g
脂肪

💡 小提示

Use fresh shrimp for better flavor.Chill the salad before serving for a more refreshing experience.You can substitute radish sprouts with other microgreens if unavailable.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。