
Shrimp Fried Rice
成本 $10, 保存 $5
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
Shrimp Fried Rice
成本 $10, 保存 $5
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
食材
Main Ingredients
- 🍚 2 cups cooked rice
- 🥚 3 eggs
- 🍤 14 cocktail shrimp
- 🥕 1/3 carrot, diced
- 🧅 A small amount of chopped green onion
Seasonings
- 1 tbsp oyster sauce
- 🧂 A pinch of salt
- A pinch of pepper
步驟
Wash the frozen cocktail shrimp and remove excess water. Dice the carrot and chop the green onion.
Beat 3 eggs in a bowl until well mixed.
Heat oil in a pan and sauté the green onion to make scallion oil. Add the diced carrot and stir-fry until softened.
Push the vegetables to one side of the pan and pour in the beaten eggs. Cook until scrambled.
Add the shrimp to the pan and stir-fry until fully cooked.
Add the cooked rice to the pan and mix well with the other ingredients.
Add 1 tbsp of oyster sauce and season with salt and pepper to taste.
Serve the shrimp fried rice on a plate and garnish as desired.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 50g碳水化合物
- 10g脂肪
💡 小提示
Use day-old rice for better texture in fried rice.You can substitute shrimp with chicken or tofu for variety.Add a splash of soy sauce for extra flavor if desired.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。