CookPal AI
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Simple Kimchi Beef Kimbap

成本 $12, 保存 $8

來源: Recommended by CookPal

  • 30 Min
  • 2 份量
  • $12

食材

  • Rice

    • 🍚 2 bowls cooked rice (400g)

  • Beef

    • 🥩 150g thinly sliced beef

  • Vegetables

    • 🥒 1 cucumber (100g)
    • 🥬 100g kimchi

  • Seaweed

    • 2 sheets roasted seaweed

  • Seasoning

    • 🌰 Sesame seeds, as needed
    • 2 tbsp BBQ sauce
    • 🧄 1/3 tsp grated garlic
    • 1 tsp sesame oil
    • 1/2 tbsp sesame oil
    • 🧂 A pinch of salt

步驟

1

Rub cucumber with salt, rinse, and dry. Cut into wedges. Chop kimchi and squeeze out excess liquid.

2

Heat sesame oil in a pan over medium heat. Add beef and garlic, stir-fry until beef changes color. Add BBQ sauce and cook until combined. Let cool.

3

Mix cooked rice with sesame oil and salt in a bowl. Let cool.

4

Place a sheet of seaweed on a bamboo mat lined with plastic wrap. Spread half the rice evenly, leaving 2cm at the top. Add half the beef, cucumber, and kimchi. Roll tightly and shape. Repeat for the second roll.

5

Let the rolls rest wrapped in plastic for 15 minutes to set.

6

Unwrap and slice into 1.5cm pieces. Serve with sesame seeds sprinkled on top.

營養成分

每份

🔥

450

卡路里

  • 20g
    蛋白質
  • 50g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Use fresh ingredients for the best flavor.Adjust the spice level by adding more or less kimchi.Serve with a side of dipping sauce for extra flavor.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。