
Simple Rose-Shaped Butter Cookies
成本 $5, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $5
Simple Rose-Shaped Butter Cookies
成本 $5, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $5
食材
Butter
- 🧈 140g butter
Flour
- 200g all-purpose flour
Sugar
- 🧂 100g organic sugar
Egg
- 🥚 1 egg
Vanilla Essence
- 1g vanilla essence
Salt
- 🧂 1g salt
步驟
1
Cream the butter until smooth.
2
Add salt and sugar to the creamed butter and mix well.
3
Add the egg and mix until a soft cream-like texture is achieved.
4
Sift the dry ingredients and fold them gently into the mixture using a spatula.
5
Transfer the dough into a piping bag fitted with a star nozzle.
6
Pipe the dough onto a baking tray lined with parchment paper and bake at 180°C for 12–15 minutes.
營養成分
每份🔥
250
卡路里
- 5g蛋白質
- 30g碳水化合物
- 15g脂肪
💡 小提示
Use high-quality butter for a richer flavor.Ensure all ingredients are at room temperature for better mixing.Decorate cookies with icing or sprinkles for added appeal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。