CookPal AI
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Simple Shrimp Pad Thai

成本 $15, 保存 $8

來源: Recommended by CookPal

  • 20 Min
  • 4 份量
  • $15

食材

  • Base

    • 1 (8 ounce) package wide rice noodles

  • Sauce

    • ¼ cup ketchup
    • 1 tablespoon dark sesame oil
    • 1 tablespoon fish sauce
    • 1 tablespoon soy sauce
    • ½ teaspoon red pepper flakes

  • Protein

    • 🦐 1 pound uncooked medium shrimp, peeled and deveined
    • 🥚 2 eggs, beaten

  • Vegetables

    • 🧅 1 bunch green onions, chopped
    • 1 cup fresh bean sprouts
    • 🧄 3 cloves garlic, minced

  • Toppings

    • 🥜 ½ cup unsalted dry-roasted peanuts, chopped

  • Oil

    • 2 tablespoons canola oil

步驟

1

Bring a pot of water to a boil. Add noodles, remove from heat, and let soak until noodles are softened, about 15 minutes. Drain.

2

Mix ketchup, sesame oil, fish sauce, soy sauce, and red pepper flakes together in a bowl. Set aside.

3

Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Add shrimp; sauté until firm and opaque, 3 to 5 minutes. Remove shrimp and add remaining oil to the skillet.

4

Pour eggs into the skillet; cook and stir until lightly scrambled, about 5 minutes.

5

Add green onions, bean sprouts, and garlic. Cook until fragrant, about 1 minute.

6

Add the noodles, ketchup mixture, and cooked shrimp. Cook for 3 minutes more. Sprinkle with peanuts.

營養成分

每份

🔥

571

卡路里

  • 30g
    蛋白質
  • 61g
    碳水化合物
  • 24g
    脂肪

💡 小提示

Adjust the level of spiciness by changing the amount of red pepper flakes.For extra flavor, garnish with fresh cilantro or lime wedges.Prep all ingredients ahead of time for smoother cooking.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。