
Simple Squid Soy Sauce Braise
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
Simple Squid Soy Sauce Braise
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
食材
Main Ingredients
- 🦑 1 small squid, cleaned and cut
- 1 green chili or shishito pepper
Seasoning
- 🧂 3 tbsp soy sauce
- 0.5 tbsp cooking wine
- 🧄 1 tsp minced garlic
- 1 pinch ginger powder
- 🍬 0.5 tbsp sugar
- 1 tbsp corn syrup
- 1 tsp sesame oil
- A sprinkle of sesame seeds
- 💧 6 tbsp water
- A pinch of black pepper
步驟
1
Combine all seasoning ingredients except sesame oil and sesame seeds in a pan. Bring to a boil.
2
Add the cleaned and cut squid to the boiling sauce.
3
Add the green chili or shishito pepper and simmer over medium heat until the sauce thickens.
4
Finish by drizzling sesame oil and sprinkling sesame seeds on top.
5
Serve and enjoy your squid soy sauce braise.
營養成分
每份🔥
150
卡路里
- 20g蛋白質
- 10g碳水化合物
- 5g脂肪
💡 小提示
For a kid-friendly version, avoid using spicy chili and opt for shishito peppers.This dish pairs well with steamed rice or as a side dish for a larger meal.You can prepare the sauce in advance and store it in the fridge for quicker cooking.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。