CookPal AI
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Snap Pea and Pork Shabu Salad

成本 $8, 保存 $5

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $8

食材

  • Meat

    • 🐖 300g pork loin shabu-shabu slices

  • Vegetables

    • 🌱 10 snap peas (100g)
    • 🥬 4 green leaf lettuce leaves

  • Dressing

    • Sesame dressing, as needed

步驟

1

Remove the strings from the snap peas. Tear the green leaf lettuce into bite-sized pieces.

2

Boil water in a pot, add the snap peas, and blanch briefly. Transfer to cold water to cool.

3

Bring the same pot of water to a boil again, add 1 tbsp of sake (optional), and reduce to low heat. Cook the pork slices one by one until their color changes. Remove and let cool.

4

Arrange the green leaf lettuce and snap peas on a plate. Place the pork slices on top and drizzle with sesame dressing.

營養成分

每份

🔥

250

卡路里

  • 20g
    蛋白質
  • 10g
    碳水化合物
  • 12g
    脂肪

💡 小提示

Use fresh snap peas for a sweeter taste.Add boiled eggs or tomatoes for a more colorful presentation.Serve immediately to enjoy the freshness of the ingredients.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。