Soy Sauce Stir-fried Dumplings

Name: Soy Sauce Stir-fried Dumplings
Total time: 15 min
Yield: 2 份量
Ingredients: 14 frozen dumplings; Generous amount of cooking oil; 🧄 3 blocks minced garlic; 1/2 tbsp soy sauce; 1/2 tbsp corn syrup

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Soy Sauce Stir-fried Dumplings

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Main Ingredients
- 14 frozen dumplings
- Generous amount of cooking oil
- 🧄 3 blocks minced garlic
- 1/2 tbsp soy sauce
- 1/2 tbsp corn syrup

步驟

Heat a pan and generously add cooking oil.

Add minced garlic and stir to create garlic oil.

Add frozen dumplings directly without thawing and fry them until golden.

Once coated evenly with oil, add soy sauce.

Mix the dumplings well with the soy sauce, then add corn syrup and stir.

Plate the dumplings and serve warm.

營養成分

每份

🔥

350

卡路里

10g
蛋白質
40g
碳水化合物
15g
脂肪

💡 小提示

Use high heat to achieve a crispy texture on the dumplings.You can substitute corn syrup with honey or sugar.Pair with a side of steamed vegetables for a balanced meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。