
Soybean Sprouts and Pork Kimchi Stir-fry
成本 $8, 保存 $12
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $8
Soybean Sprouts and Pork Kimchi Stir-fry
成本 $8, 保存 $12
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $8
食材
Protein
- 150g pork belly
Vegetables
- 1 bag soybean sprouts
- 1/2 bunch green onion
Condiments
- 100g kimchi
- 1/2 tbsp soy sauce
- 🍬 1/2 tsp sugar
- 1 tbsp sesame oil
步驟
1
Cut the green onion into bite-sized pieces.
2
Cut the pork belly into bite-sized pieces.
3
Heat sesame oil in a frying pan over medium heat, add pork belly, and stir-fry until the meat changes color.
4
Add soybean sprouts and stir-fry until softened.
5
Add kimchi, soy sauce, and sugar, then stir-fry together. Finally, add green onion and stir-fry until softened.
營養成分
每份🔥
350
卡路里
- 20g蛋白質
- 15g碳水化合物
- 25g脂肪
💡 小提示
Serve with steamed rice for a complete meal.Use fresh soybean sprouts for the best texture.Adjust the amount of kimchi based on your spice tolerance.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。