Spicy Clam and Onion Soup

Name: Spicy Clam and Onion Soup
Total time: 15 min
Yield: 2 份量
Ingredients: 🦪 150g clams; 🧅 1/4 onion, thinly sliced; 2 tbsp miso; 1/3 tsp Japanese dashi powder; 1/2 tsp doubanjiang; 💧 400ml water

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Spicy Clam and Onion Soup

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Seafood
- 🦪 150g clams
Vegetables
- 🧅 1/4 onion, thinly sliced
Condiments
- 2 tbsp miso
- 1/3 tsp Japanese dashi powder
- 1/2 tsp doubanjiang
Liquid
- 💧 400ml water

步驟

Thinly slice the onion.

Add water, onion, and clams to a pot. Heat until boiling, then add dashi powder and simmer on low heat for 5 minutes.

Dissolve miso and doubanjiang into the soup. Serve hot.

營養成分

每份

🔥

120

卡路里

10g
蛋白質
10g
碳水化合物
3g
脂肪

💡 小提示

For extra flavor, garnish with chopped green onions or sesame seeds.Use fresh clams for the best taste and texture.This soup pairs well with steamed rice or a side of kimchi.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。