Spicy Garlic Sprout Stir-fry with Minced Pork

Name: Spicy Garlic Sprout Stir-fry with Minced Pork
Total time: 15 min
Yield: 2 份量
Ingredients: 200g minced pork; 15 garlic sprouts, chopped; 🧅 80g green onion, chopped; 🧄 1/2 tsp garlic paste; 1/2 tbsp sesame oil; 1 tbsp sake; 🍬 1/2 tsp sugar; 1 tbsp oyster sauce; 1/2 tsp chili paste

成本 $8, 保存 $7

來源: Recommended by CookPal

15 Min
2 份量
$8

Spicy Garlic Sprout Stir-fry with Minced Pork

成本 $8, 保存 $7

來源: Recommended by CookPal

15 Min
2 份量
$8

食材

Meat
- 200g minced pork
Vegetables
- 15 garlic sprouts, chopped
- 🧅 80g green onion, chopped
Seasoning
- 🧄 1/2 tsp garlic paste
- 1/2 tbsp sesame oil
- 1 tbsp sake
- 🍬 1/2 tsp sugar
- 1 tbsp oyster sauce
- 1/2 tsp chili paste

步驟

Chop the garlic sprouts and green onion into small pieces.

Heat sesame oil in a frying pan over medium heat. Add minced pork and garlic paste, stir-frying until the pork changes color.

Add garlic sprouts and green onion to the pan. Stir-fry for 2–3 minutes until softened.

Add sake, sugar, oyster sauce, and chili paste. Stir-fry until the liquid reduces and the flavors are well combined.

營養成分

每份

🔥

350

卡路里

20g
蛋白質
10g
碳水化合物
25g
脂肪

💡 小提示

Serve over rice or noodles for a complete meal.Adjust the chili paste quantity to suit your spice tolerance.Leftovers can be stored in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。