
Spicy Minced Meat and Potato Stew
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
Spicy Minced Meat and Potato Stew
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
食材
Meat
- 200g minced pork
Vegetables
- 🥔 2 potatoes (250g), cut into pieces
- 🧅 1/2 onion, sliced
- 7 shishito peppers
- 🧄 1 clove garlic, sliced
Oil
- 1 tbsp sesame oil
Seasonings
- 1 tbsp sake
- 🧂 1/2 tbsp sugar
- 1 tbsp soy sauce
- 1/2 tsp doubanjiang
- 1 tsp chicken stock powder
- 200ml water
步驟
Cut the potatoes into bite-sized pieces and soak them in water for 3 minutes. Drain the water.
Slice the onion into wedges and thinly slice the garlic.
Heat sesame oil and garlic in a frying pan over medium heat. Add minced pork and cook until the color changes. Add potatoes and onions, cook until softened.
Add the seasoning mixture (sake, sugar, soy sauce, doubanjiang, chicken stock powder, and water) and bring to a boil. Cover and simmer for 10 minutes over medium heat.
Add shishito peppers and simmer for another 2 minutes.
營養成分
每份🔥
350
卡路里
- 20g蛋白質
- 30g碳水化合物
- 15g脂肪
💡 小提示
Use fresh shishito peppers for the best flavor.Adjust the amount of doubanjiang to control the spice level.Serve with steamed rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。