
Spicy Miso Simmered Konjac
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Spicy Miso Simmered Konjac
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Main Ingredient
- 1 pack (280g) konjac
Cooking Oil
- 1 tbsp salad oil
Seasoning
- 💧 50cc water
- 1/3 tsp Japanese dashi powder
- 1 tbsp miso
- 🍬 1/2 tbsp sugar
- 🧂 1/2 tbsp soy sauce
- 1 tsp gochujang
步驟
1
Tear the konjac into bite-sized pieces and boil it in water (not listed in ingredients). Drain the water afterward.
2
Heat salad oil in a pot and stir-fry the konjac over medium heat.
3
Add all the seasoning ingredients (☆) and simmer until the konjac is well-coated with the sauce.
營養成分
每份🔥
80
卡路里
- 1g蛋白質
- 6g碳水化合物
- 3g脂肪
💡 小提示
Konjac is a low-calorie and high-fiber ingredient, making it ideal for weight management.Adjust the amount of gochujang to control the spiciness level.Serve with steamed rice for a balanced meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。