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Spicy Miso Stir-fry with Pea Shoots and Pork

成本 $5.5, 保存 $8

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5.5

食材

  • Protein

    • 🐖 150g sliced pork

  • Vegetables

    • 1 pack pea shoots

  • Oil

    • 1/2 tbsp salad oil

  • Sauce

    • 1 tbsp sake
    • 1 tbsp mirin
    • 1 tbsp miso
    • 1/2 tsp doubanjiang

步驟

1

Cut the roots off the pea shoots and chop them into bite-sized pieces.

2

Mix sake, mirin, miso, and doubanjiang in a container to create the miso sauce.

3

Heat salad oil in a frying pan over medium heat and stir-fry the pork until its color changes.

4

Add the pea shoots and miso sauce to the pan and stir-fry briefly.

營養成分

每份

🔥

250

卡路里

  • 20g
    蛋白質
  • 10g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Use fresh pea shoots for the best texture.Adjust the amount of doubanjiang to control the spice level.Serve immediately to enjoy the crispiness of the vegetables.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。