CookPal AI
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Spicy Ponzu Salad with Mitsuba and Shirasu

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Seafood

    • 20g shirasu (whitebait)

  • Vegetables

    • 2 bunches mitsuba

  • Condiments

    • 1 tbsp ponzu sauce
    • 1/2 tsp chili oil

  • Seeds

    • 2 tsp white sesame seeds

步驟

1

Trim the roots of mitsuba and cut into 3cm pieces. Place mitsuba and shirasu in a container.

2

Add ponzu sauce, chili oil, and white sesame seeds to the container and mix well.

營養成分

每份

🔥

80

卡路里

  • 5g
    蛋白質
  • 3g
    碳水化合物
  • 4g
    脂肪

💡 小提示

Serve as a refreshing side dish to complement heavier meals.Use freshly toasted sesame seeds for enhanced aroma.If mitsuba is unavailable, substitute with parsley or celery leaves.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。