
Spicy Shrimp and Cucumber Salad
成本 $5.5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5.5
Spicy Shrimp and Cucumber Salad
成本 $5.5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5.5
食材
Seafood
- 🍤 80g peeled shrimp
Vegetables
- 🥒 2 cucumbers
Spicy Sauce
- 🧅 3cm minced green onion
- 🧂 1/2 tsp sugar
- 1 tbsp vinegar
- 1 tbsp soy sauce
- 1/2 tsp chili paste
- 1 tbsp sesame oil
步驟
1
Remove the vein from the peeled shrimp.
2
Boil water in a pot, add a pinch of salt, and cook the shrimp until they turn pink. Drain the water.
3
Rub cucumbers with a pinch of salt, rinse, and cut off the ends. Smash them with a rolling pin into bite-sized pieces.
4
Finely chop the green onion.
5
Mix all sauce ingredients in a bowl, then add shrimp and cucumbers. Toss to combine.
營養成分
每份🔥
120
卡路里
- 15g蛋白質
- 8g碳水化合物
- 5g脂肪
💡 小提示
Use fresh shrimp for the best texture and flavor.Adjust the chili paste amount based on your spice tolerance.Serve chilled for a refreshing taste.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。