Spinach Doenjang Soup
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 5 份量
- $8
Spinach Doenjang Soup
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 5 份量
- $8
食材
Vegetables
- 🥬 500g spinach
Seasoning
- 1.5 tbsp doenjang
- 0.5 tbsp gochujang
- 0.5 tbsp seasoning powder
- 🧅 0.5 tbsp chopped green onion
- 🧄 0.5 tbsp minced garlic
步驟
1
Wash the spinach thoroughly multiple times and drain the water.
2
Blanch the spinach in boiling water for 1 minute, then rinse with cold water and squeeze out excess water.
3
In a pot, add water, 1.5 tbsp doenjang, 0.5 tbsp gochujang, 0.5 tbsp seasoning powder, 0.5 tbsp minced garlic, and 0.5 tbsp chopped green onion, then add the spinach.
4
Boil on high heat until fully cooked.
營養成分
每份🔥
80
卡路里
- 5g蛋白質
- 10g碳水化合物
- 2g脂肪
💡 小提示
Serve the soup hot for the best taste.You can adjust the amount of doenjang and gochujang to suit your taste preferences.This soup pairs well with steamed rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考，具體使用需根據個人體質進行調整。