
Spinach Frittata
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
Spinach Frittata
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
食材
Main Ingredients
- 🥚 3 eggs
- 🥬 1 handful spinach
- 🧅 1/2 onion, chopped
- 🍠 1 sweet potato, sliced
- 🍅 1/2 tomato, diced
- 🧂 1/2 tsp salt
- 🧄 1 tbsp minced garlic
步驟
Trim spinach roots and cut long leaves. Chop onion coarsely, slice sweet potato thinly, and dice tomato into bite-sized pieces.
Heat oil in a pan, add minced garlic and onion, and sauté. Add sweet potato slices and cook until slightly softened. Season with salt.
Once sweet potato is partially cooked, add spinach and stir briefly until wilted.
Beat 3 eggs and pour them into the pan over the vegetables.
Reduce heat to low, place diced tomato on top, cover the pan with a lid, and cook gently until eggs are set.
Serve the spinach frittata hot and enjoy!
營養成分
每份🔥
250
卡路里
- 15g蛋白質
- 20g碳水化合物
- 8g脂肪
💡 小提示
Use fresh spinach for better flavor and texture.You can substitute sweet potato with regular potato or zucchini.Add cheese or herbs for extra flavor if desired.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。