
Spinach Tartare Salad
成本 $5.5, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5.5
Spinach Tartare Salad
成本 $5.5, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5.5
食材
Vegetables
- 🥬 1 bunch spinach
Protein
- 🥚 2 eggs
- 🐟 1 can tuna (70g)
Seasoning
- 🧂 1 tsp sugar
- 1 tbsp miso
- 2 tbsp mayonnaise
步驟
1
Drain the tuna can. Boil water in a pot, add spinach stems first, and cook until tender. Remove spinach from the pot.
2
Rinse the spinach in cold water and squeeze out excess moisture. Place eggs in a pot, boil for 10 minutes over medium heat, then cool in cold water.
3
Cut the squeezed spinach into 4cm pieces. Peel the boiled eggs and chop them roughly.
4
In a bowl, mix the seasonings (☆), tuna, chopped spinach, and chopped eggs.
營養成分
每份🔥
250
卡路里
- 15g蛋白質
- 10g碳水化合物
- 18g脂肪
💡 小提示
Use fresh spinach for better flavor and texture.Adjust the amount of miso and mayonnaise to suit your taste.Serve chilled for a refreshing side dish.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。